Alpine Cheese in Schoppernau
experience the creation of alpine cheese
See, experience and enjoy the "echo of our mountains". Peek over the cheesemaker's shoulder and learn the secrets of cheesemaking. How do the holes get into the cheese? How long does alpine cheese have to mature? Why does every alpine cheese taste different? .... and many other questions are answered here.
In the silver fir room you can try different kinds of cheese and enjoy a glass of alpine milk with it. Also make sure to not miss the film that provides even further information about cheese production in the Bregenzerwald.
After visiting the cheese dairy you will understand why we - the people of Vorarlberg - are so proud of our cheese and our agriculture.